The Problem with Synthetic Multivitamins
A large U.S. meta-analysis covering more than 390,000 adults showed that daily multivitamin use does not reduce mortality risk – on the contrary, it may even increase it by 4% in the first year of use. (Source: NIH Multivitamin Meta-Analysis Summary)
Synthetic supplements = principle of isolation = low absorption, weak synergy, possible long-term risks.
Why does NUTRIVORE work?
+ 100% certified organic and whole food
+ Bioavailable form: the body recognizes and absorbs it
+ Natural synergy: nutrients work together with cofactors, enzymes, and bioactive compounds – the terrain principle
+ No synthetics. No additives. No fillers. Only food.
Liver, stomach, and testicles (organic beef), freeze-dried. Capsule: coating agent (hydroxypropyl methylcellulose).
ACTIVE SUBSTANCES PER MAXIMUM DAILY DOSE (6 CAPSULES) / %NRV*
Freeze-dried beef liver: 1,350 g
Freeze-dried beef stomach: 0,675 g
Freeze-dried beef testes: 0,675 g
of which:
Vitamin B12: 1.42 µg / 57%
Vitamin A: 0.39 mg / 50%
*%NRV – Nutrient Reference Values.
RECOMMENDED DAILY DOSE: 3–6 capsules.
DIRECTIONS FOR USE: Take 3–6 capsules daily with sufficient water.
WARNINGS: Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. Do not exceed the recommended daily dose. It is important to follow a varied and balanced diet and a healthy lifestyle.
¹ Vitamin A contributes to the normal function of the immune system, the maintenance of normal skin, and vision.
² Vitamin B12 contributes to the normal functioning of the nervous system and psychological function, and helps reduce tiredness and fatigue.
THE MOST NUTRITIOUS SUPERFOODS ON THE PLANET
For centuries, traditional healing systems such as Tibetan and Ayurvedic medicine have viewed the human body as an interconnected whole. They believed that the consumption of certain animal organs symbolically corresponded to the strengthening of the respective human organs.
Although these perspectives are rooted in ancient traditions, they continue to inspire interest in whole-food nutrition and the respectful use of natural ingredients.
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